Dietary Choices as Reflexive Responses to Modern Food Practices: Ethnography of Vegetarian, Vegan and Low-Meat Eating Students in St Andrews

Main Article Content

Karoline Hardt

Abstract

This essay is based on ethnographic research of low-meat eating diets among students at the University of St Andrews.

Article Details

Section
Essays
Author Biography

Karoline Hardt

3rd Year, Social Anthropology