The first annual publication of the University of St Andrews Journal of Sustainability.

Published: 2013-06-28

Editor's Note

Editor's Note

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Essays

Practical hope for a warming world: A reflective essay

Alexander J Gnanapragasam

7

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Climate Change; Experiences and Scientific Evidence

Caroline Damgaard

8

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Microfinance: Fortune at or also for the bottom of the pyramid?

Jon Jachimowicz

13

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Migration: A Problem & Solution in the Face of Environmental Change

Kristine Belesova

15

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How many species are there on Earth and why worry about it?

Ruth Crawford

9

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The importance of ecosystem and phase shifts for biodiversity management

Lukas Bunse

8

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How far is world agricultural production likely to be threatened by pollinator declines?

Maria Pinke

9

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Dietary Choices as Reflexive Responses to Modern Food Practices: Ethnography of Vegetarian, Vegan and Low-Meat Eating Students in St Andrews

Karoline Hardt

9

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Mainstreaming the Alternative? The marketing of fair trade coffee and its implications for Sustainable Development

Vhairi Tollan

11

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Is Cheese Sustainable? A Multi-scale Exploration of Botton Gouda

Hannah Steenbergen

15

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Interview

Interview with Staff: Dr. Ioan Fazey

Graham Higgins

3

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Alumni Profile

Alumni Profile: Shane Armour, Client Support Account Associate at RMS

Gordon Bradshaw

2

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Photographs

Photo Series: Southern African National Parks

Kelly Laws

7

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Cover Page

1

Cover